How to make pure rock sugar
Recently, the popularity of homemade food has continued to rise across the Internet, especially the purely natural and additive-free dessert making methods that have attracted much attention. This article will give you a detailed introduction to the production method of pure rock sugar based on hot topics in the past 10 days, and attach relevant data and analysis.
1. How to make pure rock sugar
Pure rock sugar is a kind of crystal sugar made from white sugar or brown sugar through a crystallization process. The production method is simple and suitable for family operation. Here are the specific steps:
1.Prepare ingredients: White sugar or brown sugar, water.
2.dissolved sugar: Mix sugar and water in a ratio of 1:1 and heat until the sugar is completely dissolved.
3.Make syrup: Continue to heat until the syrup temperature reaches about 115°C to form a thick state.
4.crystallization process: Pour the syrup into a container and let it cool, the syrup will gradually crystallize to form rock sugar.
5.Demold storage: After the rock sugar is completely crystallized, remove from the mold and store in a dry environment.
2. Analysis of hot topics in the past 10 days
According to the search data on the entire Internet, the following are the hot topics and hot content related to "pure rock sugar" in the past 10 days:
| Ranking | hot topics | Search volume (10,000 times) | Main platform |
|---|---|---|---|
| 1 | How to make pure rock sugar at home | 45.6 | Douyin, Xiaohongshu |
| 2 | Nutritional comparison of rock sugar and white sugar | 32.1 | Baidu, Zhihu |
| 3 | Application of rock sugar in traditional Chinese medicine | 28.7 | WeChat public account |
| 4 | Market demand for no added rock sugar | 25.3 | Weibo, Bilibili |
3. Nutritional value of pure rock sugar
Pure rock sugar retains more minerals and trace elements due to its natural production process. The following is a nutritional comparison between rock sugar and white sugar:
| Nutritional information | Pure rock sugar (per 100g) | White sugar (per 100g) |
|---|---|---|
| Calories (kcal) | 387 | 400 |
| Carbohydrates (g) | 99.9 | 99.9 |
| Calcium (mg) | 20 | 5 |
| Iron(mg) | 0.5 | 0.1 |
4. Application scenarios of pure rock sugar
1.Dessert making: Rock sugar is often used to make desserts such as white fungus soup and sugar water because it has moderate sweetness and is not prone to acid reflux.
2.Traditional Chinese Medicine Diet Therapy: Rock sugar has the effect of moistening the lungs and relieving coughs, and is often used with pears, Sichuan clams and other ingredients.
3.Drink flavoring: Rock sugar is an ideal sweetener for making sour plum soup, lemon tea and other drinks.
5. Analysis of user concerns
According to the data of the past 10 days, users’ attention to pure rock sugar mainly focuses on the following aspects:
1.Production difficulty: About 60% of users are concerned about the feasibility and success rate of home production.
2.health benefits: 30% of users are concerned about the nutritional differences between rock sugar and traditional white sugar.
3.Storage method: 10% of users asked about the shelf life and precautions of rock sugar.
6. Summary
The production method of pure rock sugar is simple, nutritious and suitable for family operation. Combined with the current hot topics, the demand for additive-free food is growing. Homemade pure rock sugar is not only healthy, but also meets personalized taste needs. I hope this article can provide you with a practical reference!
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